Scientists from the International Agency for Research on Cancer (IARC), with collaborators from the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study, have linked blood compounds that have previously been associated with risk of breast cancer to the potentially modifiable lifestyle factors that give rise to them. The results are based on analyses of blood samples from more than 2300 women who did not have cancer. The study was published in the journal BMC Medicine.
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