26/10/2015 The International Agency for Research on Cancer (IARC), the cancer agency of the World Health Organization, has evaluated the carcinogenicity of the consumption of red meat and processed meat. These assessments will be published as Volume 114 of the…
The International Agency for Research on Cancer (IARC), the cancer agency of the World Health Organization, has evaluated the carcinogenicity of the consumption of red meat and processed meat. These assessments will be published as Volume 114 of the IARC…
The International Agency for Research on Cancer (IARC), the cancer agency of the World Health Organization, has evaluated the carcinogenicity of the consumption of red meat and processed meat. These assessments will be published as Volume 114 of the IARC…
What is the outcome of the Volume 114 evaluation? The outcome of this evaluation is that the Working Group concluded that consumption of processed meat is carcinogenic to humans, and this was based primarily on strong evidence that consumption of…
In a ground-breaking multinational study, researchers from the International Agency for Research on Cancer (IARC), in collaboration with the University…